Feeding Fort Worth with the FunkyTown Fridge



Kendra Richardson worried if her neighbors in Fort Worth, Texas, would have enough food as the COVID-19 pandemic worsened nutrition security, healthcare, and housing.   Richardson saw an opportunity to help – with a community fridge.  Richardson launched FunkyTown Fridge in September of 2020 with the purpose of feeding the community and giving neighborhood families access to healthy food, making it the first and only community fridge in Fort Worth at the time.   “We place refrigerators and pantries in food apartheid neighborhoods around Fort Worth, and then allow them to be accessible and open 24/7,” Richardson said. “So, it's free food, community-based on a give what you can, take what you need basis.”  Let’s explore how has Richardson’s FunkyTown Fridge ...

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Why Aren’t Children Eating Enough Fruits and Vegetables?


Child eating vegetables.

Nutritious food is an essential part of a healthy lifestyle for children. However, a February 2023 CDC report shows that many children ages 1-5 are not eating fruits and vegetables daily and are regularly drinking sugary beverages. “In 20 states, more than one half of children did not eat a vegetable daily during the preceding week. In 40 states and the District of Columbia, more than one half of children drank a sugar-sweetened beverage at least once during the preceding week,” according to the CDC. Let’s dive deeper and find out the state of diets among Latinos and all children, the role of healthy food access, and how we can create healthier food environments for children. The State of Children’s Fruit and Vegetable Consumption The new CDC report paints a grim ...

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The Results Are In: How Nutritious Is Food in the US?


Healthy Food

The nation’s largest food and drink companies are “not making adequate progress” on their promises to make, market, and sell healthy food and drinks, according to the the U.S. Access to Nutrition Index 2022. The index, published by the Access to Nutrition Initiative (ATNI), evaluates the companies’ on the healthiness of their products and their nutrition-related commitments, policies, and disclosures. None of the 11 largest companies had more than 49% of sales from healthier products. “While all companies have placed a greater focus on nutrition in their corporate strategies since the first index was released in 2018, their actual products have not become healthier, and they are not making sufficient efforts to safeguard children from the marketing of unhealthy ...

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